Burgos A, Padilla G, Arrázola Paternina GS. Determination of the chemical, physical and organoleptic characteristics of gooseberry fruit (Phyllanthus acidus L). Temas Agrarios [Internet]. 2007 Jan. 1 [cited 2024 Jul. 3];12(1):37-49. Available from: https://revistas.unicordoba.edu.co/index.php/temasagrarios/article/view/649