Search Results for enzimas

Potentialities of the microbial consortium Curvularia kusanoi -Trichoderma pleuroticola as a biological pretreatment for the degradation of fibrous sources

Maryen Alberto-Vazquez, Elaine C. Valiño-Cabreras, Livio Torta, Vito Armando Laudicina, Maria Teresa Sardina, Giulia Mirabile

Article visits 253 | PDF visits

Physiological and genetic changes associated to vascular wilt of tomato caused by Fusarium: an updated review

Sandra L. Carmona, Andrea Villarreal-Navarrete, Diana Burbano-David, Mauricio Soto-Suárez

Article visits 1168 | PDF visits

Integrated management of avocado root rot (Persea americana Miller), caused by Phytophthora cinnamomi Rands

Jairo Castaño Zapata, José Manuel Leal

Article visits 2950 | PDF visits

In vitro digestibility of specific dsRNA by enzymes of digestive tract of shrimp Litopenaeus vannamei

Ana R Álvarez-Sánchez, Héctor Nolasco-Soria, Humberto Mejía-Ruíz

Article visits 1296 | PDF visits

Biocontrol against Fusarium spp. in vanilla crop: A new study model

Laura Steffania Franco-Galindo , Ana Teresa Mosquera-Espinosa

Article visits 251 | PDF visits

Effect of potassium and seed density on potato production Solanum tuberosum Group Phureja var. Criolla Guaneña

Amanda Silva Parra, Cesar Albornoz Bucheli, Hernando Criollo Escobar

Article visits 1807 | PDF visits

Genotypification of the MSP3 Gene in patients with complicated Malaria

Yeiner Espitia D, Carlos Castro C, Virginia Rodríguez R, Luis Causil, María Camila Velasco P, Gustavo Quintero P, María Fernanda Yasnot A

Article visits 855 | PDF visits

Biological, nutritional, and hematoimmune response in juvenile Cherax quadricarinatus (Decapoda: Parastacidae) fed with probiotic mixture

Yuniel Méndez Martínez, Yenny G. Torres-Navarrete, Edilmar Cortés-Jacinto, Marcelo U. García-Guerrero, Luis H. Hernández-Hernández, Danis M. Verdecía

Article visits 308 | PDF visits

Valoración diagnóstica de enzimas hepáticas en perfiles bioquímicos sanguíneos de vacas lecheras

Mirela Noro, Pía Cid T, Catalina Wagemann F, Verónica Arnés V, Fernando Wittwer M

Article visits 3833 | PDF visits

Fribrinolytic activity and gas production by Pleurotus ostreatus-IE8 and Fomes fomentarius - EUM1 in bagasse cane

Paulino Sánchez-Santillán, Marcos Meneses-Mayo, Luis Miranda-Romero, Eduardo Santellano-Estrada, Baldomero Alarcón-Zúñiga

Article visits 928 | PDF visits

Phosphate solubilizing bacteria isolated from three agroecosystems of Valle del Cauca (Colombia)

Oscar Sanclemente, Viviana Yacumal, Carlos Patiño

Article visits 1591 | PDF visits

Clinical and histopathological study of the phototoxic dermatitis in Zebu calves in grazing of Brachiaria decumbens

José Cardona-Álvarez, Marlene Vargas-Vilória, Enrique Paredes-Herbach

Article visits 1063 | PDF visits

Assessment of productive parameters in broilers and supplemented by probiotic microorganisms

Luz Gutiérrez, Oswaldo Bedoya, Juan Arenas

Article visits 1655 | PDF visits

Utilization of rubas (ullucus tuberosus) as an alternative in the preparation and characterization of yogurt

Ricardo Parra

Article visits 1870 | PDF visits

Expresión de enzimas relacionadas con el metabolismo de glucocorticoides en tejidos ováricos bovinos

Michael López C, Ayelen Amweg, Matías Stangaferro, Hugo Ortega

Article visits 982 | PDF visits

Priority contaminants in rainbow trouts (Oncorhynchus mykiss) from the township of mutiscua, Norte de Santander, Colombia

Alfonso Quijano, Javier Navia, Maghdiel Portilla

Article visits 1135 | PDF visits

Effect of potassium nitrate and sucrose on the yield of onion (Allium cepa L.) plants

Mahavisnu Bonza-Espinoza, Elberth Pinzón-Sandoval, Javier Álvarez-Herrera

Article visits 2507 | PDF visits

Evaluation of organic fertilizers in coffee (Coffea arabica), in small holdings of Santander, Colombia

Ana Teresa Mosquera, María Melo, Cristian Quiroga, Diego Avendaño, Mónica Barahona, Fabián Galindo, Jhonattan Lancheros, Sol Prieto, Andrea Rodriguez, Danithsa Sosa

Article visits 3138 | PDF visits

Adding diphenyl diselenide in the diets of quails improves the quality of meat

Lenilson da F. Roza, Aleksandro S. Da Silva, Marcos J. Migliorini, Nathieli B. Bottari, Patricia Glombowsky, Mauricio Baretta, Fernando de C. Tavernari, Lenita M. Stefani, Marcel M. Boiago

Article visits 1077 | PDF visits

Síntesis, composición y modificación de la grasa de la leche bovina: Un nutriente valioso para la salud humana

Joaquin Angulo, Liliana Mahecha, Martha Olivera

Article visits 2202 | PDF visits

Protoplast enzymatic isolation from mesophyll of Dioscorea alata cultivare “Bottle Peak”

Jorge Osorio, Elvis Bustamante, Mayerlis Macareno, Eduardo Hernandez, Javier Beltrán

Article visits 2296 | PDF visits

Canine periosteal osteosarcoma – Case report

Gabriela Noronha T, Julio Edward Hough Monteiro, Rodrigo Casarin Costa, Rosemeri Oliveira Vasconcelos, Mirela Tinucci Costa

Article visits 2688 | PDF visits

Effects of amitraz plus-Parapoxvirus ovis on EGF, VEGF, IGF-1 and IGF-2 in canine generalized demodicosis

Gul Fatma Yarim, Didem Pekmezci, Murat Yarim, Bugrahan Bekir Yagci, Ayris Gokceoglu, Mahmut Sozmen, Gokmen Zafer Pekmezci, Efe Karaca, Murat Guzel

Article visits 283 | PDF visits

Fish commercialization in the main market places in Monteria, Colombia

Elvira Durán, Robinson Rosado, Oscar Ballesteros, David Lerma

Article visits 5275 | PDF visits

Effect of different concentrations of bovine serum albumin on freezing of goat semen

Josefa Martínez-Duran, Omar Duverger-Tellez, Namibia Díaz-Martínez, Lisbani Interian-Alvarez, Ramón Denis-García, Alejandro Palacios-Espinosa

Article visits 381 | PDF visits