Search Results for composition

Use of fructooligosaccharides in elaboration of sugar free bread

Maria Silva, Camila Silva, Isis Paleo, Yoon Chang

Article visits 648 | PDF visits

Credit cooperative organizations in río cuarto, argentina. social actors and identities to average the years 1960

Celia Cristina Basconzuelo, Dra.

Article visits 365 | PDF visits

ANÁLISIS DE LOS EFECTOS QUE PRODUCE LA PRESENCIA DEL CADMIO EN EL CULTIVO DE CACAO (theobroma cacao)

Elsa Leuvany Alvarez Morales, Ximena Minshely Guillin Llanos, Dominga Ernestina Rodríguez Angulo

Article visits 941 | PDF visits

Conservation of postharvest guava (Psidium guajava L.) through an edible binary coating

Rafael González, Yoelis Cervantes, Lorenis Caraballo

Article visits 1842 | PDF visits

Describing the planktonic and bacterial communities associated with bocachico Prochilodus magdalenae fish culture with biofloc technology

Julia Eva Ayazo Genes, Vicente Manuel Pertuz Buelvas, César Augusto Jiménez Velásquez, José Alonso Espinosa Araujo, Víctor Julio Atencio-García, Martha Janeth Prieto-Guevara

Article visits 1922 | PDF visits

Effect of the addition of polielectrolyte on aqueous phase of acid sulfate soils

Jaime Mercado, Enrique Miguel Combatt Caballero, Manuel Palencia

Article visits 1000 | PDF visits

Leucogram of meat quails inoculated in ovo with conjugated linoleic acid and lauric acid

Andressa Silva-Santos, Sandra Regina Freitas-Pinheiro, Gabriel Machado Dallago, Karynne Luana Chaves-de-Paula, Thayssa de Oliveira-Littiere, Alexandro Aluísio-Rocha, Diana Maryuri Correa-Castiblanco

Article visits 446 | PDF visits

Indicadores de calidad de leches crudas en diferentes regiones de Colombia

Alfonso Calderón, Fredy García, Gloria Martínez

Article visits 2678 | PDF visits

Obtaining of flour to leave of the cultivation of Chlorella vulgaris and their protein analysis

Ricardo Andrade, Ramiro Torres Gallo, Everaldo Joaquín Montes Montes, Alfredo Fernandez

Article visits 3629 | PDF visits

Effect of homeopathic medicines on growth, survival and gastrointestinal microbiota of juvenile scallop Argopecten ventricosus

José Manuel Mazón-Suástegui, Dariel Tovar-Ramírez, Nadia Livia Ortíz-Cornejo, Milagro García-Bernal, Jesús Antonio López-Carvallo, Joan Sebastian Salas-Leiva, Fernando Abasolo-Pacheco

Article visits 1319 | PDF visits

Feeding potential of Puma maize hybrid silages included in the diet of pregnant ewes.

Laura Castillo-Hernández, Joob Zaragoza-Esparza, Margarita Tadeo-Robledo, Alejandro Espinosa-Calderón, Jesús Ramírez-Espinosa, José de Jesús Macedo-Gonz´alez, Axel Castillo-Hernández, Paolo Cano-Suárez, Angélica Terrazas-García

Article visits 148 | PDF visits

Expected progeny difference for the weaning weight in crossbred heifers selection in Manabí

Carlos Octavio Larrea Izurieta, Leila Estefanía Vera Loor, Juan Luis Cedeño Pozo, Roberto Carlos Maingón Navia, Limberg Zambrano Pinargote, Luis Alfonso Condo Plaza

Article visits 1787 | PDF visits

COMPOSIÇÃO FÍSICO-QUÍMICA, QUALIDADE FÍSICA E SENSORIAL DE CHIPS DE MANDIOQUINHA-SALSA

Joao Borges, Claudia De Paula, Monica Pirozi

Article visits 761 | PDF visits

Efficacy of essence oil supplementation to feeds on volatile fatty acid production

Ahmet Tekeli, Gültekin Yıldız, Winfried Drochner, Herbert Steingass

Article visits 927 | PDF visits

Physicochemical and bromatological evaluation of two maturation states of sour guava (Psidium araca)

Cecilia Lara Mantilla, Luz Nerio, Luís Eliecer Oviedo Zumaqué

Article visits 4472 | PDF visits