Table of contents

1. 

   Abscisic acid and sucrose affect in vitro tuber formation in yam (Dioscorea rotundata Poir.) plants

   Isidro Elias Suárez Padrón, Rafael Otero (Author)

   Article visits 1035 | PDF visits

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2. 

   Growth parameters of new genotypes of rice (Oryza sativa L.) in three environments of Cordoba

   Rogers Charry, Dairo Pérez, Eliecer Cabrales, Víctor Degiovanni (Author)

   Article visits 1787 | PDF visits

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3. 

   Reaction of 18 climbing lines of pea (Pisum sativum L.) to three strains of Fusarium oxysporum f. sp. pisi in Nariño, Colombia

   Oscar Checa, Francisco Alpala (Author)

   Article visits 1314 | PDF visits

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4. 

   Genetic diversity of ibias (Oxalis tuberosa Molina) and cubios (Tropaeolum tuberosum Ruíz y Pavón) in Boyacá

   Ana Morillo, Yacenia Morillo, María Leguizamo (Author)

   Article visits 1811 | PDF visits

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5. 

   Conservation of postharvest guava (Psidium guajava L.) through an edible binary coating

   Rafael González, Yoelis Cervantes, Lorenis Caraballo (Author)

   Article visits 1883 | PDF visits

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6. 

   Effect of calcium hydroxide on tubers’ sprout, late blight and yield of “Criolla” potato

   Luisa Cardona, Jairo Castaño Zapata (Author)

   Article visits 1662 | PDF visits

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7. 

   Effect of strains of the genus Enterobacter sp. Trichoderma koningiopsis in yield of Lactuca sativa Var L. crispa L.

   Jeniffer Otálora, Diana Sánchez, Julio Galindo (Author)

   Article visits 1109 | PDF visits

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8. 

   Evaluation of organic fertilizers in coffee (Coffea arabica), in small holdings of Santander, Colombia

   Ana Teresa Mosquera, María Melo, Cristian Quiroga, Diego Avendaño, Mónica Barahona, Fabián Galindo, Jhonattan Lancheros, Sol Prieto, Andrea Rodriguez, Danithsa Sosa (Author)

   Article visits 3218 | PDF visits

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